Here are the steps to store it. Place the minced garlic in an airtight container. Use a glass jar or a small plastic container. Add a small layer of olive oil on top of the minced garlic.

One effective method is to store garlic in pickling solutions. Aside from olive oil, other oils, vinegar, brine, and honey ...

Someone mentioned to me that they crush large quantities into jars, top with oil, and store in the fridge. I have previously sliced the garlic and added it to large bottles of olive oil to infuse ...

With supermarket prices soaring, Brits are keeping a tighter grip on their wallets and paying closer attention to how they store their hard-bought groceries. Gone are the days when you'd chuck ...

You’re Storing Garlic Wrong — This Clever Hack Keeps ... Drizzle each head with a teaspoon of olive oil and sprinkle each with a pinch of salt. Fold foil to completely enclose the garlic ...