1. Mix strawberries, jam and calamansi juice in a bowl until strawberries render some of their juices. Freeze. 2. Layer ...

Note: Store leftovers in the fridge. The cake can be made up to 24 hours in advance. Recipe from The Pioneer Woman Cooks: Food From My Frontier by Ree Drummond/William Morrow, 2012.

Shortcake is typically a crisp, rich in butter, crumbly biscuit. Strawberry shortcake is one of the most famous desserts in which the shortcake is piled with strawberries, whipped cream and dusted ...

Add a biscuit to the base of each case, then top that with a whole strawberry, pointy bit facing up. To make the cake batter ... bean paste and flour and mix until you have a smooth batter.

Strawberry shortcake poke cake is a delightful combination ... Do I have to use boxed cake mix? Absolutely not! I like to use ...

Sometimes the best desserts are the simplest ones—the kind that come together effortlessly but still steal the spotlig ...