Next to spaghetti and meatballs, lemon chicken, and baked mac and cheese, stuffed cabbage rolls are a tasty, iconic dish that satisfies your recurring desire for meal nostalgia. If you've been ...
Repeat with all the other leaves and stuffing. Place the stuffed cabbage leaves fairly snuggly in a large saucepan or flameproof casserole - they will need to be in at least two layers.
A whole cabbage is stuffed with a rich meaty filling and cooked gently for 2 hours until tender. For this recipe you will need a 6 pieces of clean muslin. Blanch the cabbage leaves in boiling ...
Place the cabbage leaves in a large pot of boiling salted water over medium high heat. Do this in batches if needs be. Cook for around 2 minutes, just enough for them to become workable but still ...