To make Sweet Dough: In mixing bowl, dissolve yeast in warm water. Stir in milk, sugar, salt, egg, shortening and half the flour. Mix with spoon until smooth. Add enough remaining flour to handle ...

which appeared in a feature in the November 2014 issue of Food & Wine. This recipe yields 10 servings, which makes Swedish White Glögg a great batched cocktail to serve at holiday parties.

The fast food chain has recently launched a vegan McFalafel ... According to Animal Rights Sweden, a recent poll found every tenth Swedish (9%) responded to being vegetarians or vegans.