If you are headed to Switzerland, prepare for some sensational tastes. Swiss cuisine is as varied as Switzerland’s topography, with different regional ingredients, recipes, and traditions.

The renowned chef from Graubünden opens up about the essence of Swiss hospitality, the rich diversity of the country’s cuisine – and his own greatest culinary guilty pleasure. Bitte passen ...

When in Switzerland, indulging in the rich and decadent flavours of Swiss chocolate is a must. Bhumi Pednekar followed the ...

Heritage, which has just opened its doors a few steps from Leicester Square, touts itself as the London’s first modern Swiss restaurant - presumably in contrast to the cowbell kitsch of St ...

Together, they've crafted a menu that showcases modern Swiss cuisine with a traditional twist paired with a curated selection of exceptional cocktails inspired by Switzerland's flavors and alpine ...