He’s spilling the refried beans. A “bored” employee at Taco Bell took time to reveal a series of secrets about life behind the counter at one of America’s most popular fast food restaurants.

Many of Taco Bell's best menu items are, simply put, sloppy. But, instead of becoming a mess, those items keep their ingredients sufficiently contained and manageable. There are few better ...

Editor's Note: In light of the fires in California, Taco Bell has decided to postpone its event. In a statement shared with Food & Wine, the brand explained, "As a brand that proudly calls ...

Ever since Taco Bell first chimed back in 1962 ... but the starchy potatoes and the starchy tortilla end up becoming an overly chewy mess once it comes together in your mouth.