Once relatively unknown outside of Middle Eastern and Mediterranean cuisine, tahini's popularity has grown over the last decade. This can be attributed to the seed butter's versatility in many ...

Tahini is pure liquid gold in creamy form. This thick paste, made from ground up sesame seeds, is essentially the nut-free cousin of peanut butter. It features a similarly smooth consistency and a ...

But that’s all that’s necessary to effectively mix up the peanut butter while keeping all the ... The Witmer mixer makes quick work of Tahini, too Two minutes before we took this photo ...

The tahini paste is a protein and calcium rich ... best quality tahini you can afford (see recipe tips). Beautiful with butter beans but haricot beans, chickpeas and cannellini would work just ...