If you prefer to down your ACV in one gulp, there are premixed apple cider vinegar-based shots to try. Remedy's version is ...

You have two options when you buy apple cider vinegar: filtered and pasteurized, or raw and unfiltered. The cloudy sediment ...

A splash of Worcestershire sauce can pull flavors together, but if you don't have any on hand, there's an alternate.

By swapping out your regular vinegars for tarragon vinegar, you add a unique and slightly sweet flavor that pairs perfectly ...

Apple cider vinegar has been around for years. It is made up of just one simple ingredient: apples. They are fermented to create a strong-smelling, slightly sour yet fruity-tasting liquid which ...

Apple cider vinegar will help brighten the fruit flavors in applesauce and give it a more complex taste. Vinegar can be strong, so start with a little splash and add more accordingly. If you don't ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...