Green onions - I like to add sliced green onions to my salad. Red onions will also work well. Red bell pepper - I love the flavor of bell peppers. I add thin slices. Edamame - This is a lovely ...

Add the carrot, pepper and mangetout to the noodle salad. Cut the chicken into thin slices and place in the bowl. Pour the dressing into the bowl and toss so everything is well mixed. Add the ...

It’s also a good recipe for using leftover cooked chicken from a roast ... Just before serving, cook the noodles in a pan of boiling water according to the packet instructions.

The Thai dish of seafood and glass-noodle salad can be as extravagant or simple as you like. At its most basic, the seafood is limited to dried shrimp, while this version has fresh shrimp and ...

Transfer to a plate. Place the coleslaw in a large bowl (reserve dressing for another use). Add the noodles, Thai basil dressing and half the mint. Gently toss to combine. Arrange the noodle salad on ...

So how about these quick recipe ideas that save time in the kitchen but don't scrimp on flavour? Look forward to Thai chicken noodle salad, throw together a delicious tofu and peanut stir-fry in just ...