This fresh Thai green curry recipe shows you how easy it is to make your own curry paste. Use with prawns, veg or chicken for a brilliantly zingy flavour. For the curry paste, lightly toast the ...

The strident summery flavours of this quick and easy recipe make it an absolute winner ... Transfer the paste to a resealable freezer bag and add the prawns. Seal the bag, removing as much air ...

Discover how to make Tod Mun, traditional Thai fish cakes, with this easy recipe. Perfect as an appetizer or snack.

BBQ Thai Prawns with Tamarind and Coconut is a delicious and flavorful dish that combines ... The coconut milk adds a rich and creamy element to the dish, balancing out the tanginess of the tamarind.

This Thai-style stir-fried prawns and mussels dish is a flavorful and aromatic seafood delight. The prawns and mussels are cooked in a spicy and tangy sauce made with Thai red curry paste, coconut ...

About Tom Yum Prawns Recipe: A delicious winter recipe to cook ... Add lemongrass, galangal, kaffir lime leaves, bird's eye chilies, mushrooms, thai roasted chilli paste to the shrimp stock and bring ...

Stir-fry for a few seconds. 3. Push prawn mix to one side of the pan; beat egg in a separate bowl and add to the empty side of the pan. Add the spice sachet contents to the egg & stir-fry for a few ...

Typically made with rice noodles, shrimp, peanuts ... Shrimps: Medium size, will work best with this pad Thai soup recipe. Buy them fresh, peel them and devein them before adding them to the ...

1. Using a mortar and pestle, pound the green chillies, garlic, ginger, lemongrass, coriander and mint into a paste. 2. Place the curry paste, coconut water and fish sauce in a pan over a medium heat.