This healthy vegan stir-fry packs in plenty of veggies for an easy midweek meal. Marinating the tofu in a satay-style sauce gives it a great flavour; leave it to marinate while you prepare the ...

I highly recommend serving tofu stir fry with fluffy white rice, brown rice, or even quinoa. A grain helps to soak up the ...

Return the tofu to the wok along with the sesame seeds and stir-fry for 30 seconds. Add the cornstarch or arrowroot slurry, the cilantro and the onion greens, stir until the mixture is lightly glazed, ...

Add the flat noodles to the pan and stir-fry for 1 minute, until soft. Stir in the tofu, dark soy sauce, light soy sauce and sugar and mix well to combine. Stir-fry for 30 seconds, then add the ...

This sweet and sticky tofu stir-fry is the ultimate fridge-cleanout meal. The recipe is incredibly versatile and comes together quickly, making it ideal for busy weeknights. Simply swap out any of ...

Yakisoba is a popular stir-fry noodle dish from Japan ... are found in the refrigerated aisle where you typically find tofu ...

Heat oil in a pan, add the tofu and pan-fry both sides until golden brown. Set aside. In the same pan, add a little more oil and stir-fry the kimchi over medium-low heat. Then add the marinated ...

Add the pork, season with salt and pepper and stir-fry over high heat until cooked ... 3/4 cup of stock and bring to a simmer. Add the tofu, then stir in the pork, hoisin, vinegar and sesame ...

Action-Packed Romance K-Dramas You Can’t Miss Buy these Top Hair Dryers for Quick and Easy Styling Buy these Top Men's ...

Udon is traditionally served as a hot noodle soup topped with scallions, tempura or fried tofu. We also love adding udon to stir-fries ... and then quickly fry them in vegetable oil so that ...