Serve with your choice of topping (each topping is enough for four flatbreads). Each flatbread provides 123 kcal, 6g protein, 15g carbohydrate (of which 0.8g sugars), 4.5g fat (of which 2.5g ...
You can use the turkey as a topping, but you can also use it as a stuffing for scratch-made flatbread dough; substitute turkey for sausage in this recipe for cheesy sausage and onion bread ...
Making your own flatbread is fast and super easy and a lot of fun too. Customise with toppings of your choice! This is designed to be a low cost recipe. For the flatbreads, sieve the flour into a ...
Sprinkle the chopped basil over the top and serve! Store in an airtight container in the fridge for about 4 days. The post Easy Italian Sourdough Flatbread Discard Recipe appeared first on Idie's ...
Top with sliced artichokes and pile salad mixture all around. Using a vegetable peeler, shave Fiore Sardo lashings over each flatbread. Season with black pepper and serve.