For many years, I have followed the traditional way of cooking Indian food, but I have continually created different flavour ...

As we all know, cooking is an art that requires experience and skill. Many people are unaware of how long a dish should be ...

Explore the bold and unique flavors of Northeastern India, where traditional dishes and regional specialties take center ...

Discover how to make Kal Kals, a traditional Indian dessert. This easy recipe yields 25-30 sweet curled fritters, perfect for ...

Explore these traditional dishes from different parts of South India to discover the amazing versatility of bananas.

As the auspicious day of Basant Panchami awaits us and we bid farewell to chilly days, here are three yellow recipes to try ...

Looking for more recipes from Nadiya Hussain? Try her recipe for milk fudge. Step 2 Take the cardamom pods and crush, remove ...

can be incorporated into various Indian breakfast recipes. Six specific recipes include beetroot paratha, poha, idli, upma, dosa, and savory pancakes. These recipes enhance traditional dishes by ...

Sambar holds a special place in South Indian cuisine, cherished for its aromatic flavors and versatility. This savory ...

Heat a kadai or deep frying pan over medium heat and add the cooking oil. Once the oil is hot, toss in the crushed panch phoran, dry red chilies, and bay leaf. Let the spices sizzle and release their ...