The best kind of chocolate chip cookies are the ones that are bursting with chocolate chips, and BESFREN, a bakery located in New York City store Cafe & Ginseng, takes this notion to the next level.

but I like chewiness in a cookie and yet find constant excuses to make these. Clatter the chocolate chips out into a flattish dish and put this in the fridge while you get on with making the batter.