This simple roast turkey with giblet gravy will make your mouth water. It is extremely flavourful and an ideal dish to make for a Christmas lunch or dinner. In a medium bowl, combine 2 sticks softened ...
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Bring to a simmer and cook on a low-medium heat for a few minutes until thickened. Serve the turkey in slices with the gravy, and trimmings and sides of your choice.
Roasting a beautifully-flavored turkey that doesn't dry out is one of those life skills that will pay off year after year. After all, no one wants to bite into what should be a juicy piece of ...