Tuscany meant one thing to wine enthusiasts — chianti. It was king to American wine consumers, largely because the ...

The idea of having a “second wine” for a producer’s top ... was one of the first to wave the flag for Tuscany’s rightful place in making red Bordeaux blends. At first, the Super Tuscans ...

This Sangiovese is even sharper than the other if drunk on its own, and this Tuscan red tastes better with cured meats. For this wine tasting exercise, Chiara told us not to eat fennel salami ...

Until then, Luca only knew Giulio as a great giant of the Tuscan wine world, someone he could ... A pristine expression of Sangiovese with bright red cherries, spices and floral notes on the ...

such as the red wines of Montepulciano. This half-day tour with two wine tastings provides all the beauty of the Tuscan countryside and savoriness of Chianti wines without the exclusionary price ...

This is a textbook Tuscan beauty with ... with Brisbane-based wine writer Tyson Stelzer, runs an annual competition in Australia to find ‘The Great Australian Red’. He was made Honorary ...

We went to spa Ella Di Rocco in London to try the treatment. Here they use Sangiovese and Merlot wines from Tuscany. "Red wine contains peptin and it’s a natural antioxidant," Ella Di Rocco ...

Their work culminated in Tignanello, the first super Tuscan, which debuted in 1970. Italy needed a wine that would mark it as a great wine nation, and Antinori delivered exactly that. Then he pushed ...