About Vegetable Crispy Samosa: This Vegetarian Crispy Samosa is an excellent alternative to your usual potato samosa. This tiny treat of paradise with savoury filling is very easy to prepare. Stuffed ...

Browse 10+ vegetable samosas and onion bhajis stock videos and clips available to use in your projects, or start a new search to explore more stock footage and b-roll ...

Samosas are so much better fresh from the pan ... Make a well in the centre and add the vegetable oil and onion seeds and 35–50ml/1–2fl oz cold water to bring together to make a firm dough.

An easy little vegetable samosa recipe that makes a delicious, inexpensive lunch from storecupboard ingredients. They freeze brilliantly too, so you can batch cook and have them when you need them.

Samosas are usually prepared from potato stuffing, however, as a variation can be prepared with mixed vegetable samosa as well . Whisk the yogurt using a fork to make sure there are no lumps. Now, ...

Did you know that the samosa is not actually Indian? Let's find out the origin of the samosa and why it is a food loved by ...

The classic potato and pea samosa is wrapped in a crispy and fluffy dough. The cumin in the filling comes through strong and ...

Situated in KP, JM Road, Camp, Pimple Nilakh, Aundh, and Kalyani Nagar, Akhtar Samosa is a tiny outlet that is known for its veg as well as non-veg samosas. Those who want to taste their extra special ...

Add the vegetables, seasoning and stir well until coated ... The oil should come 1/3rd of the way up the pan. Deep fry the samosas in batches for 8-10 mins until crisp and brown. Take out and drain on ...