This is a rich and satisfying vegetarian version of the classic cottage ... Drizzle with the oil, season with salt and pepper and toss. Roast for 20–25 minutes, or until tender and just charred.

Keep a bag of lentils in your pantry and never be without tasty meal options. Discover all of our favorite ways to ...

Round out your store visit with some vegetable broth ... add blended tomatoes and roasted onion, carrot, and celery to the ...

While we’ve no problem with the perennial festive favourite, nut roast needn’t be ... check out our top five vegetarian recipes for Christmas). Hearty Lentil and Mushroom Shepherd’s Pie ...

Spiced lentil patties in a spread of tasty tomato browned butter accompanied by crunchy lettuce and pickled peperoncini peppers make for a treat that’s good any time of day. Inspired by dürüm ...

Mushrooms add a rich savoury flavour to a lentil bolognese; a punchy spoonful of yeast extract will boost the flavour of the ragu further. Serve with pasta, or use in a vegetarian or vegan lasagne.

While we’ve no problem with the perennial festive favourite, nut roast needn’t be ... check out our top five vegetarian recipes for Christmas). Hearty Lentil and Mushroom Shepherd’s Pie ...

This squash lentil salad packs 14 grams of fiber and ... grab-and-go lunch the next day. This roasted vegetable salad is a vibrant and hearty dish that showcases the best cool-weather root veggies ...