Do not use sweet sherry in dishes that call for dry sherry or vice versa. Alternatively, sherry vinegar adds an authentic taste to Spanish dishes. FAQs about BBC Food ...

Salmon poached in olive oil in a sous vide, paired with some sumac and chili spiced carrots and served with mango and sherry reduction as a puree & Mango Leather. You just cannot say no to this exotic ...

If you use trifle sponges, sandwich them in pairs. Next, make the egg custard ... sprinkling generously with sherry as you go along. Pour in some homemade egg custard and then add another layer ...