4 个月
Sporked on MSNWhat Is Salisbury Steak and Where Did Its Name Come From?The mixture is then shaped into oval or round patties in order to mimic traditional steak shapes. No T-bone to shatter any ...
According to Chef Gulbro, a cut of French steak comes from the rear leg of a cow, or the inside round. Chef Gulbro says, "The meat is lean and boneless, making it perfect for marinating and adding ...
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