you might say), and sushi is high-quality raw fish (and other ingredients) with vinegar-y rice incorporated in some way. Sashimi is a more pure fish experience, for those who want it: thinly ...

Sushi, a Japanese food of cooked vinegar rice and ingredients such as seafood, egg, and vegetables, has evolved over the centuries to adapt to local tastes. The types of sushi first introduced in the ...

3. Coat oily fish in sugar and soy sauce as a marinade. 4. Mix the sushi vinegar, toss with hot rice and scoop up with a spoon. Top with fresh seafood and condiments as you like. 1. Blanch the ...

Sushi, a Japanese food of cooked vinegar rice and ingredients such as seafood, egg, and vegetables, has evolved over the centuries to adapt to local tastes. The types of sushi first introduced in the ...