These White Chocolate Coconut Macadamia Nut Cookies are so easy to make! When I say easy I mean seriously easy! Hint: A large part of the recipe is already pre-made! I love taking something pre ...

and chopped macadamia nuts add buttery flavor to white chocolate cookies. One of our favorite recipes is a pudding cake, which uses roasted bananas, buttery macadamias and a hint of orange zest.

Dainty gingernut biscuits are given the gold star treatment, sandwiched with white chocolate ganache and ... from the freezer and make 24–30 macadamia nut-sized balls of dough (about 5g/⅛oz).

Panforte is a festive Italian flat cake — a cross between fruitcake, candy and a honey cake. It is traditionally made with dark fruits and chocolate. This is a light version.

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It's a real treat — crunchy macadamia, with a hint of ginger and gooey white chocolate. You could make smaller serves to wrap individually for under the tree.