The white wine butter sauce can be made ahead of time ... Grilled Lemon: We like to use grilled lemon juice for the sauce. It ...

This easy-to-make recipe combines enoki mushrooms simmered in a rich butter white wine ... and drizzle the sauce over the dish along with a optional splash of lemon juice. Enhance the flavor ...

Add the lemon juice and salt and pepper. Add the white wine and reduce for 30 seconds. Coat the knob of butter in flour ... drizzle over the sauce and serve. If you want to speed up the cooking ...

Like most simple pastas, linguine with clams is a no-brainer for a 5:30 Challenge recipe. The sauce comes together easily in less than 30 minutes while you boil water and cook pasta. The only tricks ...

In the recipe, substitute less expensive types of fish, like haddock, monkfish or salmon, clams, mussels and squid for the ...

White wine. Wine adds sweetness and a floral quality to the sauce and it partners beautifully ... Stir in the remaining butter, parsley and lemon juice and remove the pan from the heat.