But the skins are not used in white wine production as they alter the taste. Now Israeli scientists, working with a kosher wine maker, have found that putting chardonnay or muscat grape skins in ...

Take it from us: There's a white wine that pairs perfectly with every course of your meal, from appetizer to dessert. White wine is incredibly food-friendly, and there are many other reasons to ...

Our taste buds can only perceive five basic tastes ... pastas or steamed fish might be overpowered by a fuller-bodied white wine. Alternatively, if your dish is bold and hearty, it’s important ...

2. Store any open wine in the refrigerator. "Or a wine fridge, if you have one," says Thralls. "This cold storage will slow ...

From the right glass to the perfect temperature, there are a few things you may be doing wrong when it comes to drinking wine ...

The dryness or sweetness of the white wine used in the dish can also contribute to the overall taste of the rice. Read more: ...

The sun cast a shadow of gleaming gold light on the white linen tablecloth, beckoning one of the greatest Spanish wine producers to taste this exceptional wine, a wine whose description had ...

Some Rieslings are off dry.” Medium: “The sweetness you taste in this wine is noticeable. A few rosés including White Zinfandel are medium in sweetness.” Sweet: These wines are very sweet!