But balsamic alone just wouldn't work in quite the same way. If you need an alternative for red wine vinegar, you'd be better ...

Though the flavors are notably different, the acidity levels of white vinegar and ACV ... added dash of homestyle magic.

Could you explain the various pros and cons of balsamic ... bubbly NZ white) and a white Alba truffle (compared to a button mushroom). Personally, I've never tasted a 100-year-old vinegar, but ...