Broil the filets for just a few minutes to cook through. Petrale is the firmest of all flat fishes and is prized as mild and sweet. It is a perfect match with Dungeness crab. Fick liberally topped ...
Fresh crabs should feel heavy ... soft-shells and deep-fried for eating whole. The Blue crab is popular along the Eastern seaboard of the United States. Dungeness crab - this can reach up to ...
The London-born chef has chosen to use Dungeness crabs, from the coasts of North America, which are typically more juicy than those found around the British Isles. The meat is cooked in a stock ...