Few things are as frustrating as taking a sip of your wine, only to realize it's been watered down by melted ice cubes. But there's a solution.

Learn how to make this cold weather treat with traditional recipes and global twists like Szechuan- or tropical-inspired formats. Mulled wine is a warm, spiced beverage typically served in the winter ...

Depending on the vintage and winemaking style, some Carmenère wines can have a ripe, sometimes even jammy character (some ...

A glass of nebbiolo from northern Italy is a contradiction. The color is deceivingly light, but the flavors are complex. Your ...

In all its succulent elegance, duck confit needs the perfect wine to round its flavors out. We spoke to a wine expert to give ...

Non-alcoholic wines are booze-free alternative to classic wines. A Certified Sommelier shared some of the most important things to know about these beverages.