Dry styles (such as fino and manzanilla ... in dishes that call for dry sherry or vice versa. Alternatively, sherry vinegar adds an authentic taste to Spanish dishes. FAQs about BBC Food ...

Roll over balsamic — sherry vinegar is my acid number one. The mahogany elixer is a hair more savory than sweet, with a high astringency and a deep sherry-esque flavor that makes it my favorite ...