Apple cider vinegar has a mild, fruity flavor and can make a good substitute for malt vinegar in most recipes. Its slightly sweet flavor pairs well with savory dishes and adds a tangy zing to ...

Mix the flour, vinegar, beer and salt to form a batter. Heat the oil in a large pan over a medium heat. Dip the fish in the extra flour and coat evenly. Working in batches, dip the fish in the batter, ...