Forget everything you thought you knew about veggie burgers. This eggplant burger is about to revolutionize your plant-based ...

Char eggplant, turning often ... Grill buns, cut sides down. Brush both sides of burgers with oil, and season with salt. Grill until charred, about 4 minutes per side for medium (3 minutes ...

What makes eggplant such a worthy contender for a burger patty is its capacity to take on different tastes and seasonings. Its mild, almost neutral profile and mega-absorbent surface make a ...

Take all the best things about two Italian American classics — eggplant Parmesan and garlic bread — and the result is an ingenious twist you’ll wish you had discovered years ago. The garlic ...