Italy's best white-wine region revisited. A rather shorter version of this article is published by the Financial Times. We tend to think of Italy as red-wine country but I come across more and more ...

"Most light white and rosé wines will be drinkable ... "This cold storage will slow down any development of the wine, keeping it fresh. The ideal cellar or wine fridge temperature is 55 degrees ...

Pinot Noir: “A delicate and fresh red wine with aromas like strawberry and red cherry.” Merlot: “A plummy red wine with smooth tannins.” White Zinfandel: “A medium sweet rosé wine with ...

This aromatic white wine is a perennial favorite that ranks high on the pairability scale for any dishes involving shellfish, summer produce, herbs, and fresh cheeses like chèvre and feta.

Cheap vinegar, produced from inferior white wine, will give poor results to your finished dish. Buy good-quality, aromatic vinegar with a complex flavour. The label will often specify which type ...