With no protein powder in sight, these protein chocolate chip cookies are a dream snack or treat. They are easy to whip up in ...

Almond flour, when used properly in baking cookies, will give cookies a soft and chewy texture. The cookies can be surprisingly moist, too. Another way almond flour will alter your chocolate chip ...

There are two sorts of almonds, the bitter almond and the sweet almond ... useful in baking and can be substituted for flour to create a dense, moist texture in cakes and biscuits.