Named after the original chapel, which was used as a wine cellar since 1941, the Robertson Winery’s Chapel range has become a sought-after taste. This pleasant everyday glassful would make any ...

For the first time, Napier grapes were used in this blend. Syrah from Napier has the same spicy and perfumy characteristics as Elim Syrah. The wine shows intense red flower perfume, with aniseed spice ...

ageing : Good now, but best after another year, with six to eight in hand. in the cellar : Wine created from ripe fruit in a full bodied style. 12 days skin contact during fermentation and matured in ...

in the vineyard : The juice was delivered to the Terra del Capo Cellar in Franschhoek. about the harvest: Granny Smith pulp was sourced from Cape Fruit Processors for the making of this Eau de Vie. in ...

Every elegant bottle of Lyngrove wine bears testimony to the estate's dedication to cutting-edge viticulture and world-class winemaking standards. Years later, the renaissance at Lyngrove is bearing ...

Softly-styled with fresh and fruity flavours, celebrating a journey with the love of winemaking at heart. This wine is made from Chenin blanc grapes. in the vineyard : The grapes were sourced from ...

in the vineyard : The wine was made from trellised vines, planted in 1981 and in 1983, 310 metres above sea-level. about the harvest: The grapes were picked at 23,8ºC and hand-selected before being ...

Colour: Clear, luminous with green tints. Bouquet: Aromas of citrus and flowers (violets) with spicy undertones of aniseed and cloves. Taste: Youthful but full on taste with a complex mouth-feel and ...

My name Is Elouise Kotze. I grew up in Brackenfell. I do not come from a winemaking family at all. Going to a school outing in first grade to J.C. Le Roux was the first time the winemaking process ...

Angela Lloyd has been involved professionally in the wine industry, freelancing both as a writer and a judge, for the past 33 years. Angela Lloyd's iterary credits include co-authoring The South ...

Life from Stone derives its name from the incredibly rocky soils in which it is grown. Every year the vineyard battles against nature in order to produce highly concentrated, powerful wines with a ...

Riaan has extensive experience in the travel industry from both a local and international perspective. Specialising in luxury safari lodge operations and marketing, his career highlights include 5 ...