He also says aging is important for great prime rib. "Prime beef typically has been aged for a longer period of time; allowing beef to age is a natural ... but their secret is encasing the entire rib ...
Imagine a place where time stands still, and the aroma of perfectly roasted beef fills the air. Welcome to the House of Prime Rib, a San Francisco institution that’s been serving up slices of heaven ...
Prime Rib Roast Being Cut With Electric Knife. 4K UHD Slow motion Handheld: Close up Chef cutting prime rib beef for serving in buffet restaurant. 4K UHD Slow motion Handheld: Close up Chef cutting ...
The meat does do the work at Jerico’s. The steak comes from several suppliers, including Iowa Beef Processors. Steaks are cooked in a flame broiler; the prime rib gets cooked in a “cook and hold” oven ...