Cook gently, stirring occasionally ... gently reheat in a small pan to just a little warmer than room temperature. Make the salmon: Preheat oven to 300 degrees. Season salmon all over with ...

If you’re looking for the previous version, don’t worry — you can still find it under oven-baked salmon. You get flavorful, perfectly cooked fillets ... Pat 4 (6-ounce) salmon fillets ...