McCormick said the pepper has ... It amplifies sweet and tangy flavors and adds dimension to smoked or charred items. McCormick is embracing the trend by launching Aji Amarillo Seasoning.

Overall rating ignores price and is based on: yield 25%, ripe yield 25%, ripening (percentage by weight) 20%, flavour/texture 20%, uniformity 10%. We sowed seeds of 18 varieties of long sweet pepper ...

Aji Amarillo, which also translates to yellow Chile pepper in English, is a pepper native to South America and features fruity, tropical notes and moderate heat, according to the company.

Aji amarillo is McCormick’s 2025 flavor of the year. It’s a staple in Peruvian cuisine. The 2025 flavor of the year is here. Spicemaker McCormick has named "aji amarillo" seasoning as ...

Roasted sweet potatoes paired with lightly charred peppers and broiled taco-spiced chicken make for a warm, hearty meal that will keep you full. Eat half now, and save half for later in the week ...

Marinate the chicken with the above ingredients except for the capsicums and onions. Skewer the chicken cubes alternating with the capsicum and onions. Pan sear the chicken skewers in a pan over ...

The greenhouse whitefly (Trialeurodes vaporariorum) is a common and serious pest in greenhouse crops in Canada. However, it is rarely a problem on greenhouse sweet pepper. A second whitefly species, ...

I go the sheet-pan route in this recipe, roasting gnocchi alongside Italian sausages (you can use pork, poultry or plant-based) and sweet bell peppers to make a rich, savory one-pan meal.