This dish is named for the yellow chili pepper grown all over Peru. The aji amarillo is a spicy, fruity chili pepper used in classic Peruvian cooking. Aji amarillo marinated grilled pork loin with ...

McCormick Aji Amarillo Seasoning (McCormick) "Inspired by the pepper grown in Peru and native to South America, this unique blend can be used to enhance dishes from seafood to poultry to sauces ...

Aji Amarillo features fruity ... want to enjoy healthier items without sacrificing flavor. McCormick said the pepper has a moderate heat level, ranging from 30,000 to 50,000 Scoville Heat Units.