Flights to the First City are filling up, hotels are fully booked, and Ketchikan’s Annual Wearable Art Show took to the runway a week earlier than usual as the community ...

From the nail-biting Ice Road Truckers to the enormous fish of River Monsters, these are the best shows to watch if you're a ...

Non-partisan U.S. policy institute the Wilson Center announced on 13 January that its Polar Institute would tackle the ...

Live from Palm Desert, California … it’s your new favorite podcast! Undercurrent News’ team of reporters recap the seafood ...

Providence Restaurant Weeks are set for Jan. 26 through Feb. 8 with dining deals around the state at almost 60 restaurants. It's a great chance to dine at a steakhouse, Italian trattoria, pub or ...

President Donald Trump renamed the Gulf of Mexico to the Gulf of America and the Alaska mountain Denali to Mount McKinley.

Presented in custom-designed dishes were Black Cod Dolce in maple butter, ginger chili and Japanese sea urchin, Hokkaido uni; ...

Chef André Bienvenu is opening up his own restaurant, Catch & Cut, on Las Olas after 26 years as the executive chef at Joe’s ...

Kodiak Island activist Natasha Hayden is one of six winners of the Center for Rural Affairs Environmental Leadership Awards.

Researchers recently found that the species should be split into six, maybe even seven, genetically distinct groups.

Alaska's largest groundfish and crab fisheries begin each year's fishing cycle. Summer salmon seasons will always be at the ...

There are 159 proposals covering everything from new limits on hatchery salmon releases, to changes in Dungeness crab ...