Researchers recently found that the species should be split into six, maybe even seven, genetically distinct groups.

Craving the rich, succulent flavor of Alaskan king crab legs? These jumbo delicacies are the epitome of luxury seafood, offering sweet, tender meat encased in impressive shells. Perfect for special ...

Get Instant Summarized Text (Gist) Genetic research on Alaska's red king crab has uncovered significant diversity across different regions, suggesting enhanced resilience to climate change. Whole ...

Alaskan King Crab is the epitome of luxury seafood. With its sweet, tender meat and colossal size, it transforms any meal into a culinary experience. Whether it’s a special occasion or a weekend ...

Historically, the red king crab fishery was Alaska's top shellfish fishery. It's embedded in the culture of Alaska's working waterfronts and king crabs have been the centerpiece of holiday feasts ...

Alaska's largest groundfish and crab fisheries begin each year's fishing cycle. Summer salmon seasons will always be at the ...

Not far from the urban clutches of Anchorage, Kenai Fjords National Park gives a view into the heart of Alaska’s glacial ...

Alaska’s fishing industry, a billion-dollar powerhouse that produced approximately 5.27 billion tons of seafood in 2021, is now grappling with the fallout. In addition to the snow crab, the Bristol ...

For two years in a row, the Alaska Department of Fish and Game canceled the snow crab season in the Bering ... Other Alaskan species, like Pacific cod, king salmon and pollock have also ...

The shellfish industry, in 2025, is going to have to be more like the title character in the movie ‘Billy Elliot’ — Annie ...