These simple peanut butter cookies use just five ingredients from your store cupboard – and there’s no flour, so they’re perfect for those following a gluten-free diet. Each cookie provides ...

You want cookies ... use standard peanut butter (or, even better, sprinkle the freshly baked cookies with flaky salt later ). I didn’t try the recipe with it, but I could see almond butter ...

Brown butter is often called liquid gold, and for good reason: It's the secret ingredient for the best chocolate chip cookies. This melted unsalted butter, cooked until the milk fats have turned ...

In a medium bowl, combine the oats, nut butter, almond flour or flax, maple syrup or honey, your mix-ins of choice, and salt.

While the butter is cooling, lightly beat the egg in a bowl and add the vanilla and almond extracts. Now add the flour ... cookie batter. Press the batter down and sprinkle over the chocolate chips.

Indulge your sweet tooth with these 15 healthiest store-bought cookies, packed with wholesome ingredients, as recommended by ...

Although fresh thyme is usually associated with savory cooking, the slightly lemony herb pairs well with fresh lemon zest and juice to create a bright cookie full of zingy flavor. A good chocolate ...

cookie butter, and both sugars until light and creamy. Beat in the egg. Set aside. In a small bowl, whisk the flour, baking soda, and salt. Add the flour mixture into the wet mixture and combine ...

Make your picnic gatherings sweeter with these Quick & Easy Picnic Desserts. Whether you're enjoying a sunny day in the park, ...