Some recipes call upon the support of cream ... Another cookie that practically makes itself is the amaretti, an Italian almond flour cookie with a tiny ingredient list and a whole lot of flavor.
Note: This recipe makes enough brioche dough for two ... (You will top the filling with crushed amaretti cookies during assembly, before rolling and braiding the dough.) For two loaves of babka ...
The mixture of ground almonds and amaretto gives a marzipan kick, balancing the bitterness of the chocolate. The amaretti cream alongside brings both smoothness and a fine honeycomb crunch to the ...
Cinnamon is warm and inviting. Cream of tartar adds a touch of tang but keeps the cookies chewy, too. As if warm chocolate chip cookies couldn't get any better, this recipe swoops in with a next-level ...
Whatever your cookie preferences, these are the recipes that Eater editors turn to time and time again, because life is always better with a fresh batch of cookies. To me, chocolate chip cookies ...