The researchers showed that when curcumin is intentionally given to bacteria as food and then activated by light, it can trigger deleterious reactions within these microbes, eventually killing them.
1. Finely chop the cabbage and put it in a deep dish. Grate the carrots in the same place. 2. Sprinkle the cabbage with salt and start to mash it to release the juice. The cabbage must be juicy ...