W hile we associate St. Patrick’s Day with everything green, boozy and sweet, the history of this holiday has much deeper ...

An area of low pressure over the main island of Hokkaido in northern Japan caused record amounts of snow to fall in the ...

A generous sprinkle of black pepper, combined with chopped herbs, scallions (or chives), and whole-grain mustard, really makes this cheddar cheese recipe pop. See recipe. Sharp cheddar cheese lends a ...

Pies are considered to be a household favourite in the U.S. In fact, apple pies are so well-loved in America that it is ...

While there is no shortage of non-alcoholic drinks on the market that mimic the experience of having a drink, whenever I have a craving for a cocktail but don't feel like drinking, I make myself a ...

Alcohol is the intoxicating ingredient that is present in wine, beer, and spirits. It is a depressant, which means that when it reaches the brain, it slows down the body’s systems. The short ...

Now, the recipe has a permanent spot on Garten's Barefoot Contessa website, so I knew I had to try it. Here's how it all went down. Ina Garten's penne alla vodka features many ingredients you ...

Chef Matt Danko uses his father's recipe to make sharlotka, a deliciously light and fluffy Russian apple cake. Recipes published by Food & Wine are rigorously tested by the culinary professionals ...

This petite hard cover was published in 2024, and has 75 non-alcoholic recipes in it, including alcohol-free spins on classics like the piña colada, or B&T (botanicals and tonic). The challenging ...

Today, the options are endless, with tons of inventive—and delicious—non-alcoholic drinks recipes for every palate. Whether you're craving a zero-ABV fruity and fizzy refreshment, a light and ...