Water chestnuts, scientifically known as Eleocharis dulcis, are aquatic tuber vegetables that grow in marshes, ponds, and ...

You can find fresh water chestnuts (which need to be peeled) in the vegetable section of Asian supermarkets. Vacuum-sealed packs of peeled water chestnuts are often sold in the chilled or frozen ...

Water caltrops might look like tiny food demons, but that doesn't mean they have to be devilishly hard to prepare. Here's ...

Cook chicken in nonstick skillet until browned. Add cornstarch mixture, carrots and water chestnuts. Cook and stir until mixture boils and thickens. Cover and cook over low heat 5 min. or until done.

I make this dish with roast duck bought from a siu mei (Chinese roast meat ... and peeled, fresh water chestnuts in the refrigerated part of the vegetable section of supermarkets.