Looking for real Italian flavors? These six chains serve house-made pasta, traditional sauces, and time-honored recipes that ...

and Authentic Bolognese Sauce is just that. This hearty sauce is perfect for tossing with pasta or layering in lasagna. The flavors meld together as it simmers, creating a depth that’s hard to match.

This incredible Italian homemade Bolognese Sauce Recipe is slow-cooked with tomatoes and herbs for an unbelievable pasta or lasagna sauce. I can’t even begin to tell you how flavorful and authentic ...

Russo’s New York Pizzeria & Italian Kitchen, a chef-driven restaurant brand renowned for its commitment to freshness, is ...

The in-person Spaghetti Supper is BACK, after 5 years. On Saturday, Feb. 15, from 5 to 7 p.m., the Rangeley Public Library ...

Giada De Laurentiis is known for bringing Americans classic Italian recipes, but this time, she's going off script with an ...

Experience Somali flavors with our easy Baasto pasta recipe. A unique twist on spaghetti and meatballs, with fragrant spices ...

An Italian company has chosen Pennsylvania as its first North American location to make its fettuccine, rigatoni, and other ...

The Madison County restaurant offers a fast-paced lunch during the day and a sit-down experience with a bar at night.

This pasta sauce, which was first published in Marcella's 1992 recipe book The Essentials of Classic Italian Cooking, can be made by simply just mixing some butter, half and onion, and a tin of ...

The maker of Granoro pasta was founded in 1984 by a man named Mario. The Torino, Italy, native worked in several Jersey Shore restaurants and started a few of his own. In the early 2000s, Mario ...