Mix the topping. Stir together lemon zest and juice, chopped fresh herbs, and garlic together. Coat the salmon. Pat the salmon dry, then brush all over with olive oil (it’s especially important to ...

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I love creating quick and simple recipes ... garlic powder, and onion powder. Brush the melted butter on top of each salmon ...

Add the garlic and chilli and fry for ... and remove from the heat before adding the lemon zest, juice, parsley and chives. Break the cooked salmon into large pieces and add to the rice.

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Place herb mixture in bag with salmon. Seal bag and knead lightly to coat fillets. Preheat grill. Pit cherries and chop roughly. Preheat small saucepan on medium 1–2 minutes. Place garlic and ...