Our Maryland-style Old Bay Crab Cakes recipe is one of our favorite seafood dishes, and we think we've perfected it here ...

What are you making today? EDWARD: We're making Jumbo Lump Crab Cakes. SETH: As much as I love crab cakes, I'm not a traditionalist. EDWARD: Okay. SETH: All I care about is that it's not dry and ...

Fold in the crab, form into 4 patties and coat with the panko . Transfer the crab cakes to a lightly oiled baking sheet; chill. 3. Preheat the broiler and position a rack 8 inches from the heat.

Customizing your crab cakes allows for flavor experimentation. Add a pinch of Old Bay seasoning or a dash of hot sauce to elevate the flavor profile. For fewer calories, bake the crab cakes at 400°F ...

If you're looking for the perfect summer dish, then we've got you covered with these Cream Cheese Crab Cakes. Trust us when we say they're worth the extra effort! If you're making for a larger group, ...

Super Lump, a blend of firm, thick, and long white muscle crabmeat from the backfin, large body meat pieces, and broken jumbo lump, adds an extra bite to recipes. Ideal for salads, soups, casseroles, ...

Studies show that eating an avocado a day may be linked to better health. These avocado-centered recipes will ensure you ...

Malls have grab-and-go stands, food courts and sit-down, fine-dining restaurants serving everything from freshly baked cookies and multicultural dishes to crab cakes and salmon crepes. Here are ...