Pour the tomato sauce all over the meatballs and onions, turn the oven down to 200C/180C Fan/Gas 6 and bake for 35 minutes more. Check the meatballs are cooked through and the sauce has thickened.
These meatballs are juicy, moist, full of parmesan flavor and baked in the oven for a healthy dinner. Looking for more ideas? Check out my roundup of Ground Chicken Recipes, perfect for weeknight ...
Slide some cooked whole wheat pasta into this bake if you want an ... Pour over the meatballs and sprinkle with the mozzarella. Return to the oven and cook for a 20-25 minutes, or until the ...
Though family recipes may vary ... it does take a few extra steps to brown the meatballs on the stove before adding them to the oven. This is because chicken meatballs require the high heat ...
I usually try to select a holiday or seasonal recipe for this column. I’ve been writing this column since September 2000 so I am sure that I have repeated some recipes, but it’s always ...
Appetizers are popular for holiday gatherings. Party foods like dips, spreads and trays of delicious finger foods can be made ahead so entertaining is less stressful. You can balance the sweet ...