Heat a grill pan. Remove the steak from the marinade and season with the salt and pepper. Rub the side with the remaining 2 tablespoons of olive oil. Grill over moderately high heat until nicely ...
Add the balsamic vinegar and tomato purée and stir through the sauce. Cook for another 5 minutes ... You don't need to have a food processor for this recipe, but the tempeh balls will be very ...