with a focus on Bavarian specialties like bratwurst, Polish kielbasa, summer sausage, and bierwurst. If you can't make it to Rhein Haus, you can always cook bratwurst at home. Just follow Fjosne's ...

Karl's Sausage Kitchen in Peabody, a staple for 67 years, will close on Jan. 18, marking the end of an era for the beloved ...

I grew up in a very German area in eastern Wisconsin, and that meant plenty of beer, brats, pretzels, sauerkraut – and German ...

If you want to add a nice kick to your tried-and-true ketchup, look to this aromatic spice blend to bring a bit of heat and ...

For delectable sausage, schnitzel and cream puffs, Schmidt's Restaurant and Sausage Haus is the place to go. There's also an annual Haus und Garten Tour and German Village Oktoberfest. And don't ...

Edelweiss German American Cuisine in Norridge, Illinois, serves up traditional dishes that will make you feel like you’re ...

Capacity will double in the summer with the opening of “The Wurst Patio You’ve Ever Seen,” a beer garden that will feature ...

While beer may be a go-to addition to stews, that's not all it can do in the kitchen. Try adding beer to your culinary ...

(AP) — The scent of bratwurst and pretzels filled the air ... they began taking out loans and remodeling the downtown in the style of a Bavarian village. More than half a century later, the ...

This story first appeared on Boston Restaurant Talk.] An iconic North Shore market and deli that is known for its German food ...